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Cottage Cheese Ranch Dip

A healthy and delicious dip that's perfect for every occasion
Course Appetizer
Cuisine American
Keyword Cottage Cheese Ranch DIp
Prep Time 15 minutes
Total Time 15 minutes
Servings 8 People
Calories
Author Anne

Equipment

Ingredients

  • 1 cup Cottage cheese
  • 1 teaspoon Garlic powder
  • 1 teaspoon Chives
  • 1 teaspoon Dill
  • 1/2 teasopoon Onion powder
  • 1/2 teaspoon Lemon juice

Instructions

  • Place all of the ingredients ( 1 cup Cottage cheese, 1 teaspoon Garlic powder, 1 teaspoon Chives, 1 teaspoon Dill, 1/2 teasopoon Onion powder, 1/2 teaspoon Lemon juice) into the bowl of a food processor or a blender.
  • Blend until the dip is creamy. Adjust consistency with water or milk.

Notes

Store dip in the refrigerator for up to 5 days. Adjust the consistency with a little bit of water or milk.
See the article above with recipe tips, variations and more!

Nutrition

Serving: 2tablespoons | Carbohydrates: 1.4g | Protein: 3.1g | Fat: 1.2g | Saturated Fat: 0.5g | Monounsaturated Fat: 0.2g | Sodium: 88mg | Sugar: 0.8g